You may like these other grilling recipes. A meat thermometer should read 130F.

Reverse Seared Cowboy Ribeye Recipe Cowboy Ribeye Cooking Steak On Grill Ribeye

Oh yeaSecond best way to cook a big steak.

How to cook thick ribeye steak. Make sure the cast iron preheats as long as the grill you need it super hot. If your steak is a thinner cut an 1 or less the steak should only sear for about 90 seconds. Put the lid on the grill and open the vents.

Make sure to not overcook your steaks and invest in a instant read meat thermometer if you do not already own one. Use your hottest burner and just let it. You might need to adjust the sear time based upon your cook.

Lets break down the technique in more detail. If your rib-eye is about 1-12 thick let it sear for two minutes. For the perfect medium-rare thick-cut bone-in ribeye steak grill for 18-20 minutes for a 2-inch steak turning about 1 minute before the halfway point.

Season it on both sides with Kosher salt and freshly ground. Cook the steaks for 5 minutes and then use long-handled tongs to flip the steaks. However the thicker your ribeyes the longer they will take to grill but not by that much.

Grill the steaks for a total of 15 minutes flipping them every 5 minutes. Ultra-thick Flintstone-sized double-cut bone-in big-enough-to-serve-two-fully-grown-Thundercats ribeye steaks commonly referred to as Cowboy Chops require a bit of extra care when cooking. If you havent done it yet drizzle the steak with 1-2 teaspoons canola or vegetable or any high heat oil and rub it.

Technic to cook a perfect thick steak at home in a panComments are disabled in all my videos because Youtube allows racist comments insults and denigration. For the perfect medium-rare ribeye steak grill for 9-12 minutes for a 1-inch steak and 12-15 minutes for a 1½ inch steak turning about 1 minute before the halfway point. Now I cooked.

Rest your steaks for 5 minutes before serving covering lightly with foil. Turn about 1 minute prior to the halfway point. Purchase ribeyes that are at least 1 inch thick.

Dont move it around. Today we show you How to cook a 2 Pound Cowboy Steak Big Bone In Rib Eye Cast Iron skillet. Rest your steaks for 5 minutes before serving covering lightly with foil.

Grilled BBQ Pork Spare Ribs. If you are cooking 2 steaks make sure your pan is large enough to fit the steaks in with plenty of room if not use 2 pans and heat both up simultaneously. Their thick size makes them all too easy to end up with a burnt exterior and cold raw middle.

Just let it sit and sear in the hot pan. But here are some grilling tips to maximize that medium-rare centeryou want to see pink from edge to. A meat thermometer should read 130F.

Let the steak sit out at room temperature for 30 minutes. Add the steak to the pan and cook on a medium-high heat for 23 minutes on each side depending on thickness and how well-done you like your steak. Get your frying pan smoking hot.

Heat an empty dry cast-iron skillet over high heat until its smoking hot.